Wednesday, June 19, 2013

Pistachio bundt cake

Pistachio Bundt cake
                                                      To make this you will need ,

                                                                1 box of yellow cake mix
1 box of pistachio pudding mix
1/4 cup of oil
1/2 tsp each of vanilla and almond extract
4 eggs
1 1/2 cups of water
7 drops of green food coloring
For the glaze you will need,
1 cup of powdered sugar
And 2 tablespoons of lemon juice.
Directions 
1. Preheat oven to 350 degrees and grease a bundt cake pan.
2. Mix the cake mix, pudding mix, oil, almond and vanilla extract, water, eggs, and food coloring in a bowl.
3. Put it in the oven for 50-55 minutes or until the cake bounces back after lightly touching it.
After it comes out of the oven let it cool for 15 minutes then flip the bundt pan over and shake the cake out carefully. Then just glaze it and your done.(: